Group
Environment, Ecology and Evolution
The Environment, Ecology and Evolution Group focuses on applied research that addresses 21st century environmental challenges. The food we eat, the water we drink and the fuel that powers our industries are all dwindling resources that we harvest from the world around us. As our populations expand and natural areas are converted to farmland and cities we lose the services that nature provided for free. Our expanding cities have become ecosystems in their own right with their own unique urban ecology.
Keywords:
Food, Water, Environmental biology, Biology, ecosystem services, Climate change, Biodiversity